Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.50.
Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.
Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.
Residents of Wausaukee can be put on a home delivery list and to be put on the list, people may call 715-854-7452. For Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.
The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.
Monday: Pasty, baked beans, red potatoes and ice cream.
Tuesday: Swiss steak, mashed potatoes, corn and Jell-O poke cake.
Wednesday: Baked chicken, rice with black beans, carrots and strawberry shortcake.
Thursday: Pork cutlet, pasta, roasted vegetables, roll and watermelon.
Friday: Meatloaf, mashed potatoes with gravy, green bean casserole and cookie.
Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.
Monday: Salisbury steak, mashed potatoes with gravy, brussel sprouts, diced peaches.
Tuesday: Lasagna, Italian blend vegetables, garlic bread and fresh grapes.
Wednesday: Chop suey, oriental vegetables, oriental coleslaw and fruited Jell-O.
Thursday: Beef/bean enchiladas, lettuce/tomato/olive, Spanish rice and fruit cup.
Friday: Chicken penne casserole, lettuce salad, Monet Carlo vegetables, fruit and chocolate caramel bar.