Editor’s note: Please call ahead to the meal site to ask about any COVID-19 protocols in place.

Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.50.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

Residents of Wausaukee can be put on a home delivery list and to be put on the list, people may call 715-854-7452. For Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Closed for Memorial Day.

Tuesday: BBQ chicken and bun, baked beans, chips, fruit salad with topping.

Wednesday: Pork roast, sauerkraut, parsley potatoes, dill carrots, apple dessert .

Thursday: meat loaf, mashed potatoes with gravy, broccoli, cottage cheese with fruit.

Friday: Brat patty on a bun, baby cake potatoes, potatoes, corn, apricot sauce.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Closed for Memorial Day.

Tuesday: Spaghetti with meatballs, tossed salad, corn and apple.

Wednesday: Grilled chicken breast, red potato, mixed vegetable and fruited pudding.

Thursday: Salisbury steak, mashed potatoes with gravy, peas and applesauce.

Friday: Beef tips over noodles, beets, Brussels sprouts and fruited Jell-O.