Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.50.
Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.
Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.
Residents of Wausaukee can be put on a home delivery list and to be put on the list, people may call 715-854-7452. For Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.
The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.
Monday: Spaghetti with meat sauce, broccoli, garlic bread, house salad and sherbet.
Tuesday: Breaded cod sandwich, potato wedges, baked beans and Jell-O poke cake.
Wednesday: Roast beef, mashed potatoes and gravy, mixed vegetables and torte.
Thursday: Salisbury steak, Au Gratin potatoes, green beans, pears and tapioca pudding.
Friday: Baked chicken, baked potato with sour cream, winter squash, orange and peanut butter cookie.
Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.
Monday: Beef steak, cheesy potatoes, broccoli and fruit whip.
Tuesday: Fish sandwich on a bun, oven potatoes, coleslaw and dessert.
Wednesday: Pork roast, potato, carrots and fruit.
Thursday: Lasagna, capri blend vegetables, garlic bread and sunshine cake.
Friday: Chicken tenders, French fries, three-bean salad and banana.